One of the last things on a new mother's mind is dinner. Any extra time she has on her hands is typically used to pick up things off the floor, throw in a load of soiled laundry, or catch up on some lost z's. Kitchen time is usually limited to heating up bottles, pouring a glass of water or throwing together a quick sandwich. An overwhelming 77 percent of LilSugar readers said they would prefer a meal over a newborn gift when given the option. So next time you think about showering that baby i
Samsung Appliances, via TwitterMoms, is having a contest where bloggers answer the question, With Our Busy Schedules, What Are Your 3 Valid Tips for Getting Dinner Ready in a Flash?” I am a mom to three teenage girls and I also work full time outside the home. On most days, we don't get home until way past six in the evening and it is usually up to me to get dinner ready in under an hour. That's why I love quick and easy meals and stir fried dishes are one of them. I can have dinner ready in u
Filed under: Cookbook Spotlight 'Giada's Kitchen: New Italian Favorites' Recipes by Giada De Laurentiis Photos by Tina Rupp Clarkson Potter -- 2008 Buy it on Amazon Giada De Laurentiis, known for her simple fare on the Food Network's Everyday Italian, brings new light into America's kitchens with her fourth cookbook. De Laurentiis redefines the classics with dishes like Linguine and Prosciutto Frittatas, Pastina with Clams and Mussels, Turkey Osso Buco and Prosciutto Lamb Burgers. Ta
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Why do some recipes just feel like a Sunday afternoon? You know what I’m talking about, those flavorful yet simple dishes that make you feel at home and are just as yummy as can be? Since it’s Sunday afternoon today (and we’ve just received a blanket of snow yet again!) I’m making an old favorite: Provencal Vegetable Soup from Ina Garten . I got this recipe out of her Barefoot Contessa in Paris cookout (which if you haven’t tried it yet is absolutely fabulous!) The secret (in
I have not made Sheppard's pie in ages! However, I decided to make it today and realized how truly wonderful and classic this dish is. It is a very easy meal to make, especially when you have ran out of ideas. I always seem to be unsure about what to prepare for dinner, because I want the dishes to be new and interesting; not to mention delicious.
